Changing how you think about food can have a transformative impact on your relationship with eating. Instead of viewing food as the enemy or a source of guilt, embrace a positive perspective that recognizes the nourishing and pleasurable aspects of food. Practice mindful eating, savoring each bite and truly listening to your body’s hunger and fullness cues. Shift your focus from restriction to abundance, emphasizing the wide variety of delicious and nutritious foods available. Replace negative self-talk with self-compassion and appreciation for your body’s needs. By cultivating a positive mindset, you can create a sustainable and joyful approach to food that supports your overall well-being.

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